Yummy Green Juice of the Day

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  • kale
  • parsley
  • celery
  • cucumber
  • rainbow carrots
  • lemon
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Pasta with Creamy Tomato Sauce

In the video I am using the ingredients that I have on hand. I could have used Roma tomatoes and Italian herbs. the sauce was thinner with the juicier tomatoes but still amazingly delicious. I used cilantro and cumin. You can also use basil, thyme, oregano.

Noodles

  • 1 beet
  • 1 zucchini
  • 1 yellow squash

Spiralize and squeeze out excess water with paper towels.

Sauce

  • 2 garlic cloves
  • 2-3 tomatoes
  • handful of fresh herbs
  • Tbs dried herbs
  • full fat coconut milk (chill overnight, use just the thick cream on top)
  • salt and pepper to taste

Liquefy in processor or blender

Pour sauce on the noodles and add fresh veggies and olives. I used 1/2 a red bell pepper and green olives from Trader Joes without vinegar or oil.